About Us

Growing up I found any excuse I could to go to my grandparent’s farm. Mawmaw and Pawpaw Jones, as we affectionately called them, were a part of “The Great Generation”. Papaw Jones dutifully fought in WWII. Living through the great depression taught them many core values that are the foundation for our family and business today. They taught us how to preserve and work the land. Both my dad and grandpa taught us the value of a strong work ethic and honesty. A strong love for the land has been passed down from generation to generation. We are the fifth generation to reside in the farmhouse our family built in 1878. It is our goal to pass this legacy to the sixth and beyond.

In 2017 my wife (Jodi) and I had an American Wagyu Ribeye and for a special occasion, this was one of the most tender, juiciest and tasteful steak we had ever had! Man, what a culinary experience! We realized we could continue the legacy of the multi-generational farm started 1878 to bring this culinary experience to others like you.

In 2018, Jodi and I incorporated Rocky Forge Farm and the journey continues. We invested in a 100% Full Blooded Registered Wagyu bull, herd of angus heifers and additional property that was part of the original farm for future expansion.